By Hans Offringa
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From the authors of the acclaimed cookbooks Eleven Madison Park and I Love New York comes this uniquely packaged cookbook, that includes recipes from the wildly renowned eating place and, as an further shock, a hidden again panel that opens to bare a separate cocktail ebook. Chef Daniel Humm and his company accomplice Will Guidara are the owners of 2 of recent York's so much loved and pioneering eating places: 11 Madison Park and The NoMad.
Un beau livre pour les amateurs de rhum ! Les recettes de cocktails sont souvent compliquées et nécessitent beaucoup d'ingrédients alors que notre minibar n'en comporte en général que three ou four ! C'est à partir de ce constat que nous avons créé cette nouvelle assortment de cocktails très simples à réaliser à partir d'un alcool de base (généralement celui que l'on préfère) auquel on ajoute three ou four ingrédients supplémentaires.
Great publication of Mead Recipes is a primary - the 1st in a chain of recipes for mead. just like the craft homebrewing international, the mead international goes loopy, and now there are confirmed, repeatable recipes that use sleek concepts to create striking meads. we now have a number of ebook on mead making strategies, yet strong recipe books are usually not so universal.
The bible of booze is larger and higher than ever! This really huge, immense compendium includes greater than 30 years’ worthy of recipes, protecting totally every thing: from flaming pictures and frozen beverages to martinis and tiki beverages. (There’s even a bankruptcy of X-rated cocktails to your naughty facet! ) Plus, you’ll locate lots of beneficial info on crucial bartending instruments and strategies, feedback for stocking your place bar, and a word list of parts to show you into an immediate mixologist.
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Extra info for A Field Guide to Whisky: An Expert Compendium to Take Your Passion and Knowledge to the Next Level
A Field Guide to Whisky: An Expert Compendium to Take Your Passion and Knowledge to the Next Level by Hans Offringa
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